The HOFSCHANK

Tradition and cuisine

Our roomy cellar offers the possibility to celebrate your wedding, your birthday, your family celebration or your confirmation in a rustic and historical masonry.  Beside our own products, mainly our tender ox meat, we offer products from local farmers and businesses.

In autumn we are regularly open during the traditional time of  »Törgelen«.

For your celebrations we gladly open also outside the season. Contact us. Specialties

OPENING TIMES:

From mid Oktober to mid Dezember at the Weekends
and also on Pre-Order

Farm Holidays

The »Red Rooster« stands for real farm holidays, just everything you need for a happy holiday: family atmosphere, organic agriculture and farm produce.